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Mini Sand Pail Pudding Cups


  • Total Time: 75 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delightful chocolate pudding cups served in mini sand pails, layered with graham crackers, and topped with whipped cream and gummy worms—a perfect treat for summer parties!


Ingredients

Scale
  • 1 box instant chocolate pudding mix
  • 2 cups milk
  • 1 cup crushed graham crackers
  • 1 cup whipped cream
  • Miniature sand pails or cups
  • Gummy worms or other beach-themed candies for decoration

Instructions

  1. Prepare the Pudding: In a mixing bowl, combine the instant chocolate pudding mix and whisk in 2 cups of cold milk for about 2 minutes until thickened.
  2. Layer the Ingredients: In each mini pail, add a layer of chocolate pudding, filling them about halfway.
  3. Add the “Sand”: Sprinkle crushed graham crackers on top of the pudding layer.
  4. Add Another Layer of Pudding: Spoon another layer of pudding on top of the graham crackers.
  5. Top with Whipped Cream: Dollop whipped cream on top and decorate creatively.
  6. Decorate: Add gummy worms or beach-themed candies on top.
  7. Chill Before Serving: Refrigerate for at least 1 hour before serving to let the pudding set.

Notes

Customize your toppings and try different flavors of pudding for a unique twist. Involve kids in the layering process for added fun!

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 18g
  • Sodium: 360mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: pudding cups, summer dessert, fun treats, beach party dessert, chocolate pudding