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Sheet Pan Honey Dijon Salmon


  • Author: zoubirlahcen
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Healthy

Description

A delicious and easy recipe combining honey and Dijon mustard for a quick and healthy meal.


Ingredients

Scale
  • 4 salmon fillets
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Lemon wedges (for serving)
  • Vegetables of choice (e.g., asparagus, bell peppers, broccoli)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Whisk together the Dijon mustard, honey, olive oil, salt, and pepper in a small bowl.
  3. Line a sheet pan with parchment paper.
  4. Place the salmon fillets on the prepared sheet pan, ensuring space between each.
  5. Arrange your choice of vegetables around the salmon.
  6. Brush the honey mustard mixture generously over the salmon fillets.
  7. Bake for 12-15 minutes until the salmon flakes easily with a fork.
  8. Serve with fresh lemon wedges.

Notes

Use fresh salmon fillets for the best taste. Customize your vegetables based on availability.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 60mg

Keywords: salmon, honey Dijon, healthy dinner, easy recipe, sheet pan meal