Description
A delightful treat that combines the flavors of chocolate, strawberries, and cookie dough—perfect for any occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup mini chocolate chips
- 1/2 cup fresh strawberries, hulled and chopped
- 1 cup chocolate chips (for dipping)
- Sprinkles or crushed nuts (optional for garnish)
Instructions
- Cream the butter and sugars until smooth and creamy.
- Add the vanilla extract and salt; mix until combined.
- Incorporate the flour gradually, stirring until just combined.
- Fold in the mini chocolate chips and chopped strawberries gently.
- Form the dough into small balls about an inch in diameter.
- Chill in the refrigerator for about 30 minutes.
- Melt the chocolate chips for dipping until smooth.
- Dip each chilled dough ball into the melted chocolate.
- Add sprinkles or nuts on top while the chocolate is still wet.
- Set the chocolate by refrigerating for 30 minutes to 1 hour.
- Serve and enjoy chilled for the best flavor and texture.
Notes
These treats can be customized with various mix-ins and toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: chocolate, strawberries, cookie dough, dessert, no-bake