Description
Creamy, cheesy, and spicy this Buffalo Chicken Dip is the ultimate crowd-pleasing appetizer made with tender shredded chicken, tangy buffalo sauce, and melted cheese. Perfect for game day or parties!
Ingredients
2 cups cooked shredded chicken
8 oz cream cheese, softened
1/2 cup buffalo wing sauce (like Frank’s RedHot)
1/2 cup ranch dressing (or blue cheese dressing)
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
2 green onions, sliced (for garnish)
Instructions
1. Preheat oven to 375°F (190°C).
2. In a large bowl, mix together cream cheese, buffalo sauce, and ranch dressing until smooth.
3. Stir in shredded chicken, cheddar, and mozzarella until evenly combined.
4. Spread the mixture into a baking dish (about 8×8 inches).
5. Bake for 20–25 minutes, until bubbly and golden on top.
6. Remove from oven and let cool slightly.
7. Garnish with sliced green onions and serve warm with celery sticks, chips, or crackers.
Notes
Use rotisserie chicken for quick prep.
Add a sprinkle of blue cheese crumbles for extra tang.
You can make this dip in a slow cooker and keep it warm for parties.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 280
- Sugar: 1g
- Sodium: 720mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 17g
- Cholesterol: 85mg
Keywords: buffalo chicken dip, game day appetizer, spicy chicken dip, easy party dip, creamy buffalo dip