Description
This ultra-creamy Buffalo Chicken Dip is the ultimate crowd-pleasing appetizer spicy, cheesy, and perfect for game day, parties, or anytime you need a warm, comforting dip!
Ingredients
2 cups shredded cooked chicken
8 oz cream cheese, softened
1 cup buffalo sauce (like Frank’s Red Hot)
1 cup ranch dressing OR blue cheese dressing
1 1/2 cups shredded cheddar cheese
1/2 cup blue cheese crumbles (optional)
2 green onions, sliced (optional)
Instructions
1. Preheat the oven to 375°F (190°C).
2. In a large bowl, mix softened cream cheese, buffalo sauce, and ranch dressing until smooth.
3. Stir in shredded chicken, cheddar cheese, and optional blue cheese.
4. Spread the mixture into a baking dish.
5. Bake for 20–25 minutes, or until hot and bubbly.
6. Garnish with green onions and serve warm with chips, celery, or crackers.
Notes
For extra spice, add an additional tablespoon of buffalo sauce.
Can be made ahead and baked just before serving.
Works great in a mini slow cooker to keep warm during parties.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American
Keywords: buffalo chicken dip, appetizer, party food, game day