Description
A classic Caesar Salad featuring crisp romaine lettuce, savory garlic, and creamy dressing for a perfect balance of flavors.
Ingredients
Scale
- 1 head romaine lettuce, chopped
- 1/2 cup grated Parmesan cheese
- 1 cup croutons
- 1/2 cup Caesar dressing
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Prepare the romaine lettuce by washing it under cold water to remove any dirt. Shake off excess water or pat dry.
- Chop the cleaned lettuce into bite-sized pieces and place in a large bowl.
- Add minced garlic, Worcestershire sauce, and lemon juice to the bowl with the lettuce.
- Toss the lettuce with the garlic, Worcestershire sauce, and lemon juice until well coated.
- Pour in the Caesar dressing and toss again to coat every piece of lettuce evenly.
- Add croutons and grated Parmesan cheese, then toss gently to combine.
- Season with salt and pepper to taste and serve immediately.
Notes
For best texture and flavor, serve the salad immediately after preparing. Customize by adding grilled chicken or other greens if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Caesar Salad, Salad, Vegetarian Recipe, Quick Salad, Healthy Salad