Holiday Cranberry Pistachio Cream Cheese Log: Wow Your Guests!

Hi there! I’m Emma, the heart behind GusRecipes, and I’m about to solve your holiday appetizer dilemma with this stunning Holiday Cranberry Pistachio Cream Cheese Log. Have you ever stood in front of your refrigerator an hour before guests arrive, wondering what festive appetizer you could quickly pull together? I’ve been there too! After years of hosting holiday gatherings, I’ve perfected this show-stopping cream cheese log that combines festive colors, incredible flavors, and the convenience every host needs during the busy season.

This Holiday Cranberry Pistachio Cream Cheese Log delivers creamy, tangy cheese coated with sweet-tart cranberries and crunchy pistachios creating a perfect balance of flavors and textures that will have your guests reaching for “just one more” cracker. As someone who believes food should bring people together, I’ve served this at countless holiday gatherings and watched it disappear within minutes!

In this recipe guide, I’ll walk you through selecting the perfect ingredients, share my time-saving preparation tips, and offer creative serving suggestions that will make your holiday spread Instagram-worthy. Let’s create a holiday appetizer that’s as delightful to look at as it is to eat!

Why This Holiday Cranberry Pistachio Cream Cheese Log Works

• Ready in just 20 minutes with minimal active preparation time
• Make-ahead friendly prepare up to 3 days before your gathering
• Stunning red and green colors that naturally complement holiday décor
• Sweet, tangy, and savory flavor profile that appeals to diverse palates
• Versatile serving options from casual gatherings to elegant soirées

Choosing the Right Ingredients for Your Holiday Cranberry Pistachio Cream Cheese Log

Best Cream Cheese for Your Holiday Cranberry Pistachio Cream Cheese Log

For the creamiest, most luxurious texture, opt for full-fat cream cheese blocks rather than whipped or low-fat varieties. The dense texture of block cream cheese creates the perfect foundation for your Holiday Cranberry Pistachio Cream Cheese Log, allowing it to hold its shape while remaining spreadable. Look for cream cheese without added flavors or preservatives for the purest taste.

Selecting Cranberries for Your Holiday Cranberry Pistachio Cream Cheese Log

Dried cranberries work best for this recipe, offering concentrated sweetness and vibrant color. Choose ones that are plump and moist rather than overly dry or sugary. For a less sweet version, look for naturally sweetened dried cranberries without added sugars. Fresh cranberries are too tart and moist for the exterior coating but can be cooked down into a complementary sauce.

Pistachio Options for Your Holiday Cranberry Pistachio Cream Cheese Log

Roasted, unsalted pistachios provide the best flavor and texture for your Holiday Cranberry Pistachio Cream Cheese Log. Remove all shells and roughly chop them to create pieces that will adhere easily to the cream cheese while still providing that satisfying crunch. The natural green color of pistachios creates the perfect holiday contrast against the red cranberries.

Ingredients & Prep for Your Holiday Cranberry Pistachio Cream Cheese Log

Cream Cheese Base Essentials for Holiday Cranberry Pistachio Cream Cheese Log

• 16 oz full-fat cream cheese, softened
• 1/4 cup powdered sugar (optional for sweetness)
• 1 tsp vanilla extract
• Zest of one orange
• Pinch of salt

Flavorful Mix-ins for Holiday Cranberry Pistachio Cream Cheese Log

• 2 Tbsp orange juice
• 1/4 tsp cinnamon
• 1/8 tsp nutmeg
• 1 Tbsp honey

Festive Coating for Holiday Cranberry Pistachio Cream Cheese Log

• 1 cup dried cranberries, finely chopped
• 1 cup pistachios, shelled and roughly chopped
• 2 Tbsp fresh herbs (like parsley or thyme), minced (optional)

Step-by-Step Instructions for Holiday Cranberry Pistachio Cream Cheese Log

Pre-Cooking Prep for Holiday Cranberry Pistachio Cream Cheese Log

1. Remove cream cheese from refrigerator 1-2 hours before starting to ensure it’s properly softened.
2. Line a baking sheet or plate with parchment paper for shaping and chilling your log.
3. Chop cranberries and pistachios, keeping them in separate bowls.
4. Mix herbs with pistachios if using for added flavor and color dimension.

Forming Your Holiday Cranberry Pistachio Cream Cheese Log

1. In a large bowl, beat softened cream cheese until smooth and creamy.
2. Add powdered sugar, vanilla, orange zest, orange juice, cinnamon, nutmeg, honey, and salt.
3. Beat until all ingredients are well incorporated and mixture is fluffy.
4. Spoon the mixture onto the prepared parchment paper.
5. Using the parchment paper as a guide, form the mixture into a log shape approximately 8 inches long.
6. Roll the log gently to smooth the surface, keeping it wrapped in parchment.

Coating Your Holiday Cranberry Pistachio Cream Cheese Log

1. Spread chopped cranberries evenly on a large plate or cutting board.
2. Spread chopped pistachios on a separate plate or cutting board.
3. Unwrap your chilled cream cheese log and gently roll it in the cranberries first, pressing lightly to adhere.
4. Next, roll the cranberry-covered log in the chopped pistachios, coating all remaining surfaces.
5. Use your hands to gently press any loose cranberries and pistachios onto the log.

Chilling Your Holiday Cranberry Pistachio Cream Cheese Log

1. Carefully transfer the coated log back onto clean parchment paper.
2. Wrap loosely and refrigerate for at least 1 hour before serving (overnight is ideal).
3. Remove from refrigerator 15-20 minutes before serving to allow for easier spreading.

Pro Tips for Perfect Holiday Cranberry Pistachio Cream Cheese Log

Preventing Crumbly Texture in Holiday Cranberry Pistachio Cream Cheese Log

• Ensure cream cheese is truly room temperature before mixing to avoid lumps
• If cheese is too cold, microwave in 5-second intervals until softened but not melted
• Handle the log gently when rolling in toppings to maintain its shape
• Use parchment paper to help form a smooth, even log shape

Tool Recommendations for Holiday Cranberry Pistachio Cream Cheese Log

• Silicone spatula for scraping bowls and shaping the cheese mixture
• Sharp knife for finely chopping cranberries and pistachios
• Electric mixer (hand or stand) for the creamiest texture
• Serving board with dedicated cheese knives for elegant presentation

Storage & Make-Ahead Tips for Holiday Cranberry Pistachio Cream Cheese Log

• Prepare up to 3 days in advance and store wrapped in parchment in the refrigerator
• For longer storage, skip the coating initially and add just before serving
• Do not freeze the finished log as the texture will become grainy when thawed

Looking for more holiday inspiration? Check out my Pinterest board filled with festive appetizers and entertaining ideas that will make your celebration truly special!

Flavor Variations for Holiday Cranberry Pistachio Cream Cheese Log

Sweet Additions for Holiday Cranberry Pistachio Cream Cheese Log

• Mix in 2 tablespoons of maple syrup instead of honey for a deeper sweetness
• Add 1/4 cup finely chopped crystallized ginger for a spicy-sweet kick
• Include 1/4 cup white chocolate chips in the cheese mixture for added richness

Savory Twists for Holiday Cranberry Pistachio Cream Cheese Log

• Incorporate 1 tablespoon of fresh rosemary and a clove of minced garlic
• Add 2 tablespoons of finely chopped sun-dried tomatoes to the cheese mixture
• Mix in 2 teaspoons of everything bagel seasoning for an addictive flavor profile

Alternative Coatings for Holiday Cranberry Pistachio Cream Cheese Log

Serving Suggestions for Holiday Cranberry Pistachio Cream Cheese Log

• Cracker Selection: Arrange butter crackers, water crackers, and hearty seeded crackers around your Holiday Cranberry Pistachio Cream Cheese Log
• Fresh Produce: Add sliced apples, pears, and seedless grapes to the platter for fresh alternatives
• Breads: Serve with sliced baguette, crostini, or pumpernickel rounds for heartier options
• Garnishes: Surround the log with fresh rosemary sprigs and cranberries for a festive presentation
• Accompaniments: Include a small pot of honey or fig jam for guests to add additional sweetness if desired

FAQs About Holiday Cranberry Pistachio Cream Cheese Log

Can I make my Holiday Cranberry Pistachio Cream Cheese Log ahead of time?
Absolutely! This appetizer can be made up to 3 days in advance. Simply prepare as directed, wrap well in parchment paper and then plastic wrap, and refrigerate until about 20 minutes before serving.

What can I substitute for pistachios in my Holiday Cranberry Pistachio Cream Cheese Log?
If you need a nut-free option, try using toasted pepitas (pumpkin seeds) or sunflower seeds. For those who simply prefer different nuts, chopped pecans or walnuts work wonderfully while maintaining that festive appearance.

How long can my Holiday Cranberry Pistachio Cream Cheese Log sit out at a party?
For food safety, don’t leave your cream cheese log at room temperature for more than 2 hours. Consider placing it on a chilled serving platter or dividing it into two smaller logs, keeping one refrigerated until needed.

Can I shape my Holiday Cranberry Pistachio Cream Cheese Log into something other than a log?
Definitely! This mixture works beautifully shaped into a ball or even pressed into a festive mold. Just adjust the coating quantities accordingly and follow the same chilling instructions.

Conclusion

Creating a Holiday Cranberry Pistachio Cream Cheese Log is more than just making an appetizer it’s about crafting a centerpiece for your holiday gathering that brings people together. The vibrant red and green colors capture the festive spirit, while the balanced flavors please every palate.

I hope you’ll give this recipe a try at your next holiday celebration! It’s become a tradition in my home, and I love seeing the delighted faces of friends and family when they spot it on the appetizer table. The best part? While they think you spent hours in the kitchen, you’ll know this impressive dish came together in minutes!

Don’t forget to save this recipe for your holiday planning, and if you make it, I’d love to see your creation! Tag @GusRecipes on your social media posts, and check out my other festive recipes to complete your holiday menu.

Holiday Cranberry Pistachio Cream Cheese Log: Wow Your Guests!

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• Author: Emma Emma
• Total Time: 15 mins + chilling
• Yield: 10 servings 1x
• Diet: Vegetarian

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Description

A stunning and festive appetizer log made with creamy cheese, tart cranberries, crunchy pistachios, and a touch of honey  perfect for holiday gatherings and easy to make ahead!

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Ingredients

Scale 1x2x3x

8 oz cream cheese, softened

4 oz goat cheese, softened

1/4 cup honey or maple syrup

1/2 cup dried cranberries, chopped

1/2 cup shelled pistachios, chopped

1/2 tsp orange zest

1/2 tsp cinnamon (optional)

Crackers, bread slices, or fruit for serving

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Instructions

1. In a medium bowl, beat cream cheese, goat cheese, and honey until smooth and creamy.

2. Add half of the chopped cranberries and half of the pistachios; mix gently to combine.

3. Place the mixture on a piece of plastic wrap and shape into a log.

4. Wrap tightly and refrigerate for at least 1 hour to firm up.

5. On a large plate, combine remaining cranberries, pistachios, orange zest, and cinnamon.

6. Unwrap the chilled log and roll it gently in the cranberry-pistachio mixture until fully coated.

7. Place on a serving platter and drizzle lightly with honey if desired.

8. Serve with crackers, bread, or sliced fruit.

Notes

Substitute goat cheese with feta for a tangier flavor.

Make ahead and refrigerate up to 3 days before serving.

For extra flair, add a sprinkle of sea salt or edible gold dust on top before serving!

• Prep Time: 15 mins
• Cook Time: 0 mins
• Category: Appetizer
• Method: No Bake
• Cuisine: American

Nutrition

• Serving Size: 2 oz
• Calories: 210
• Sugar: 10g
• Sodium: 190mg
• Fat: 17g
• Saturated Fat: 8g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 1g
• Protein: 5g
• Cholesterol: 30mg

Keywords: cranberry pistachio cheese log, holiday appetizer, cream cheese log, festive cheese board, easy holiday recipe